Coffee.

With the coffee, there is a wide choice of proper drinks:—

Cognac.—A brandy, distilled from the wines of Central Western-France.

Benedictine.—A liqueur made on a cognac base.

Cordials.—Maraschino, Cointreau, Curacao, Creme de Menthe and other such drinks should be served in small, bell-shaped glasses.

Old Tawny Port.—May also be served with the coffee. It is blended Port Wine, lighter in body and colour than Vintage Wines.